Chicken Bulgogi Bites
Tender, fully cooked chicken bulgogi bites glazed in a rich, sweet-and-savoury sauce with notes of garlic, ginger, sesame, and a gentle chili kick. Frozen and ready to heat—zero prep, bold flavour, and an easy upgrade to any bowl, wrap, or quick meal.
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Shop The Carbon BarUnavailable for pickup
19 Waterman Avenue
Toronto ON M4B 1Y2
Canada -
The Carbon Bar RestaurantUnavailable for pickup
99 Queen Street East
Toronto ON M5C 1S1
Canada -
The Carbon Snack BarUnavailable for pickup
460 King Street West
Toronto ON M5V 2J4
Canada
Sous-Vide Method From Frozen (Suggested):
• Place the bag in a large stock pot
• Fill with water until 3/4 full
• Bring to a simmer for 10 - 15 minutes
• Slowly remove the bag with tongs, set aside to open.
• Cut open and remove chicken
Sauce Pan Method:
• In a medium saucepan, add frozen chicken
• Add ¼ cup water
• Turn on medium heat, cover with lid
• Stir occasionally, heat until 165F or nearly boiling hot
* Individual appliances may vary, these are guidelines only. Reheat and bake thoroughly to an internal temperature of 165F.