This fully cooked, whole pork butt offers a succulent, melt-in-your-mouth texture with rich flavour that is perfect for smoking or roasting. Its marbled fat and tender meat provide a juicy and flavourful eating experience. Enjoy a versatile cut that can easily feed a crowd or provide leftovers for future meals.

Whole Pork Butt

$70.00

Unit price: per

Availability

Only 5 left. Order soon!

2268 g

Quantity

Pickup available at Shop location

In stock, Usually ready in 24 hours

Shop location

Pickup available usually ready in 24 hours

19 Waterman Avenue
Toronto ON M4B 1Y2
Canada

Whole Pork Butt

$70.00

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This fully cooked, whole pork butt offers a succulent, melt-in-your-mouth texture with rich flavour that is perfect for smoking or roasting. Its marbled fat and tender meat provide a juicy and flavourful eating experience. Enjoy a versatile cut that can easily feed a crowd or provide leftovers for future meals.

Ingredients

Pork, Rosemary, Fennel Seed, Chili Flakes, Brown Sugar, Canola Oil, Granulated Onion, Granulated Garlic, Kosher Salt

Preparation Instructions

Oven Method
- Preheat oven to 325° F
- Add 1 full cup of water to a large baking pan
- Place the full brisket on a rack, not submerged in water
- Tent the baking pan with foil to create a steam barrier
- Bake for 45 minutes or until internal temperature reaches 165F