Beef Brisket Bourguignon Pie - Shop The Carbon Bar
Beef Brisket Bourguignon Pie - Shop The Carbon Bar
Beef Brisket Bourguignon Pie - Shop The Carbon Bar

Beef Brisket Bourguignon Pie

A rich and indulgent take on the classic French dish. Made with tender, smoked beef brisket, slow-cooked in a deep, savoury red wine sauce with mushrooms, pearl onions, and aromatic herbs. Encased in a buttery, golden pastry, this hearty, ready-to-eat pie delivers gourmet comfort in every bite. Simply reheat and enjoy for a restaurant-quality meal at home. Perfect for effortless dining with bold, smoky flavours. 

 

Feeds 3-4 people

950 g | Serving Size: 950g
$32.00
Available for pickup at
Shop The Carbon Bar
Usually ready in 24 hours

19 Waterman Avenue
Toronto ON M4B 1Y2
Canada

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Beef Stock, Beef Brisket, Wheat Flour, Butter, Puff Pastry (Unbleached enriched flour, Margarine of canola, palm and modified palm oil, Water, Salt, L-cysteine hydrochloride, Xylanase), Mushrooms, Pearl Onions, Red Wine, Bacon, Tomato Paste (Fresh tomatoes and naturally derived citric acid), Garlic, Rosemary, Thyme, Egg, Salt. CONTAINS: Milk, Egg, Wheat, Sulphites

Cooking Instructions From Frozen:
Preheat oven to 375F with Convection Setting On
Remove from outer packaging, keep the pie in the plate to maintain shape during baking
Bake for 55 minutes or until
Internal temperature reaches 165F
Beef Brisket Bourguignon Pie
$32.00